Ideas That Nourish
Explore expert tips, personal stories, and helpful guides to make healthy eating easier and more joyful.
How To Use Beets
Georgia-grown beets can be found at your local farmers market or grocery store beginning in April. This blog walks you through the process of cleaning, …
From the Kitchen of Phyllis Cain
Our third blog in our “From the Kitchen of” series has some great ideas to help you save money and time by planning healthy meals.
A Guide to Spices
Check out this blog for a list of spices with suggested recipes and to make sure that your money is well spent on flavors that …
From The Kitchen of Chef Rebecca Hardeman
We are spicing things up in the second blog in our “From the Kitchen of “ series. Keep reading for more ideas on how you …
From the Kitchen of Professor Caree Cotwright
UGA SNAP-Ed is excited to introduce our “From the Kitchen of ” series. This series will feature tips for making healthy meals on a budget …
Cabbage
Cabbage is the next featured vegetable in our “What’s In Season?” series!